The FINEX cast iron skillet is polished smooth for perfectly seared steaks, chops or salmon. Adding a lid, your skillet turns into a steaming, simmering, braising, poaching machine. The FINEX lid is designed to fit perfectly over their six pour spouts to lock in flavors. Integrated self-basting rings enhance flavors-especially when slow simmering sauces or oven braising. If you're serious about cast iron cooking and want to capture the best tastes your food has to offer, it's worth investing in a matching seasoned cast iron lid.